Oh my goodness… delicious lunch discovery today. I present to you: Black Bean, Feta & Quinoa Mess (makes one serving) Ingredients: 1/2 C cooked Quinoa 1/2 C canned black beans, drained and rinsed Sprinkle of feta cheese Drizzle of balsamic vinaigrette Instructions: Throw it all in a bowl and ENJOY! Easiest and most delicious thing [...]
Archive for March, 2010
So, I have a confession. Until Sunday night, I was scared of cooking bok choy. I always LOVE bok choy in Asian dishes, but for some reason I thought it was hard to cook. I also wasn’t entirely sure what it LOOKED like so I was scared to try to buy it. Lol. I finally [...]
49 Comments Anne P on Mar 30th 2010
