Have you guys ever heard of BAKED sushi?!
Basically, it’s regular sushi… but it’s baked, not raw! Genius, right?! This could be the solution for those of you that are scared of raw fish
Last night I met my friend Ashley for dinner at one of my favorite Virginia sushi restaurants, Koi Koi.
We shared an order of the “Baked Salmon” roll and the “Kamikaze” roll (on the left — it included eel, my favorite!). We also got an un-pictured veggie roll.
Ashley is going on vacation on Sunday so this is the last time I’ll see her before I move to NC in 2 weeks! Sadface. Obviously I’ll be back to visit, but still!
Ashley was my long run/training buddy for all of my races in the past year:
I’m going to miss her!
Running is such an awesome way to get to know someone better. We’ve been friends for years, but it wasn’t really until the past year that we became so close through all of our long run dates!
Have you made friends or become better friends with someone because of running?
Anyway! In other news, I just had the most epic snack:
A third of the most delicious, ripe cantaloupe, filled with a spoonful of nonfat plain Greek yogurt and topped with half of a crumbled Super Charge Me! cookie. My life is complete.
Or, at least, it would be if my stupid BioChem final was over. Back to studying… my final is on Friday morning. Gah!