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Wild Blueberry Biscotti Recipe

Wild Blueberry Biscotti

The following post is sponsored by FitFluential LLC on behalf of the Wild Blueberry Association of North America. Hello and happy Friday! I hope you’re in the mood to do some baking this weekend, because I have a tasty new recipe to share: Wild Blueberry Biscotti!   There’s just something awesome about a piece of biscotti with Continue Reading …

Whole Wheat Irish Soda Bread Recipe

whole wheat irish soda bread recipe

I first fell in love with Irish soda bread when I was, as you might guess, in Ireland. Back when I was teaching English in Prague in 2009, I spent a long weekend in Ireland with a friend and fellow teacher, Jackie. The two of us had a wonderful time, staying in cute little B&Bs and exploring the beautiful countryside and small towns. Continue Reading …

Spiced Cherry Pecan Granola Bars {gluten free}

spiced cherry pecan granola bars

Earlier this week, I was in the mood to bake. It had been way too long since I made any sort of fun new granola bar, and I wanted something I could enjoy as an easy snack in the afternoon. A little while later, and a new creation was born: Spiced Cherry Pecan Granola Bars. Gluten-free and dairy-free friendly, too! Continue Reading …

Banana Nut Quinoa Muffins

banana nut quinoa muffins

We have an abundance of fun flours in our apartment right now – quinoa flour, almond flour, coconut flour, whole wheat pastry flour – you name it, I’ve got it. Apparently I got a little overzealous at Whole Foods the other day. That said, it was time to put some of that flour to good use. Introducing Banana Nut Quinoa Muffins – delicious and vegan Continue Reading …

Almond Breeze Oatmeal Breakfast Bake (Gluten Free)

oatmeal breakfast bake

Good morning! New recipe for you guys today – a gluten free & dairy free Oatmeal Breakfast Bake made with Almond Breeze & almond flour! Continue Reading …

Vegan Vanilla Almond Biscotti Recipe

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First things first: thank you all so, so much for the kind words on yesterday’s post about finally becoming an RD. I still can’t believe that I’m really done! It’s been an honor to share my back to school journey with all of you over the past 3 years. Thank you for reading and stay tuned to see what comes next. :) And now – a new recipe! I’m Continue Reading …

Whole Wheat Pumpkin Goji Biscotti

pumpkin goji biscotti

I have a new favorite healthy recipe. Perfect for the holidays, too! Introducing: Whole Wheat Pumpkin Goji Biscotti! I’d forgotten how awesome biscotti is until I made this a couple weeks ago, just for fun. Lattes and hot tea are just that much better when biscotti is by their side, don’t you think? Even better is that this Continue Reading …

Almond Coconut Pumpkin Muffins

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New recipe post on the docket for you guys today – Almond Coconut Pumpkin Muffins! I was inspired to make these when Matt and I were stuck inside during the hurricane last week; we were lucky to not lose power so I figured I should take the opportunity to do a little experimental baking! A few months ago, Swanson Health Products offered me a Continue Reading …