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Summer Potluck & Easy Vegan Mexican Barley Salad Recipe

I had such a fun night on Sunday — the lovely miss Gena invited me and some fellow DC foodies over for a vegan potluck feast! Gena and I have become great friends via blogging and it’s so fun to be back in the same city again. Looking forward to many more dinners! She hosted the potluck on Sunday at her place as a welcome back party for me Continue Reading …

High Protein Oatmeal Recipe

Morning, friends! I have a simple new recipe for you all today. Remember when I tried “Oatless Oats” awhile ago but wasn’t a big fan of the texture? Well, I decided to try a new version of high protein oatmeal, adding eggs to the mix but leaving some oats in there as well for texture purposes. It came out awesome! This is a simple recipe Continue Reading …

Simple Red Beans and Rice Recipe

Hey friends! A bunch of you asked for the recipe for the red beans and rice that Matt made for us the other night. It was delicious and definitely worth recreating, so I asked Matt for a general idea of the recipe he used. He said he used a bunch of different red beans and rice recipes online as inspiration to come up with his own variation (which Continue Reading …

10 Healthy On-the-Go Snack Recipes

Good morning! Since you guys were big fans of my Vegan & Gluten Free Granola Bars recipe last week, I thought it would be fun to share my other favorite healthy on-the-go snack recipes that I already have here on the blog, in case you missed them. Enjoy! 5-Minute No Bake Peanut Butter Granola Bars (vegan, gluten free if you use GF certified Continue Reading …

Vegan & Gluten Free Granola Bars

I have an awesome new recipe for you all today! Introducing my new favorite granola bars — and they are vegan and gluten free, too: I’ve been really slacking in the recipe creation department lately — I’ve still been making myself healthy breakfasts, packing healthy lunches, and throwing together healthy dinners, but it’s all been Continue Reading …

Pantry Meal: Simple Tuna Pasta Salad

I threw together a quick meal last night that I thought was worth sharing with you all, too! Unfortunately I don’t have a real recipe since I wasn’t planning on blogging about it and therefore didn’t measure ingredients, but this is the type of recipe that works best when the ingredients are haphazardly added, anyway. That’s my favorite Continue Reading …

Vegan Mexican Quinoa Salad Recipe

I have a new recipe for you all today, inspired by the tacos we had over the weekend and the leftovers I wanted to use up! Meet Mexican Quinoa Salad: This came out even better than I hoped. Perfect for this hot (March?!) weather we’ve been having — and super quick and easy to make, just like all my recipes. ;) All you’re missing is a Continue Reading …

Chicken & White Bean Chili Soup Recipe

I have a delicious new recipe for you all today! This is officially my new favorite soup. So, so delicious. And so easy to make. When my grad school girlfriends and I went down to visit our friend Lauren in Georgia a couple weeks ago, she had made some of this soup — I tried it and it was so good, I had to get the recipe. On Continue Reading …