Okay. This is going to sound weird. But I promise it’s delicious :)
Coming back from a long weekend away = no food in the house = time to get creative. This recipe was a win :)
Cheesy Avocado Tuna Sandwich
- 1 small packet chunk light tuna (packed in water)
- 1 wedge laughing cow spreadable light swiss cheese
- 1/4 of a small, very ripe avocado
- 1 stalk celery, chopped
- 1 whole wheat pita, toasted
Dump all the ingredients (except the pita… that would be weird) in a bowl together and mix! The avocado should be ripe enough that it’s smush-able (that’s a technical term), and the spreadable cheese wedge will make everything nice and creamy.
Normally I would top this with spinach or mixed greens to bulk it up, but, you know, I have no food in the house.
I liked this sandwich so much that I had it for lunch Monday AND Tuesday! Easy, healthy, delicious, and packable for work/school.
Cause that’s how I roll.