Almond Flour Pumpkin Muffins

Why you'll love these muffins:

• Packed with fall flavors

• Gluten free breakfast recipe

• No refined sugar

Ingredients

Step 1

Combine dry ingredients in a large bowl.

Step 2

In a separate bowl, whisk together wet ingredients.

Step 3

Add dry ingredients to wet ingredients and stir to combine.

Step 4

Spoon batter into a muffin tin lined with muffin liners and bake.

Step 5

Allow the muffins to cool completely.

Then, enjoy! Swipe up for full recipe details.

Then, enjoy! Swipe up for full recipe details.

MORE FALL RECIPES TO TRY:

Whole Wheat Pumpkin Biscotti

Apple & Butternut Squash Soup