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Healthy Recipes for Fall

healthy recipes for fall

Fall is, without a doubt, my favorite time of year. It marks the return of cozy sweaters, tall boots, cool mornings for running and beautiful changing leaves. I’m certainly not ready for winter yet, but fall? I’ve been greeting it with open arms over the last month. In honor of my favorite season, here is a round up of some of my very Continue Reading …

Yoga, The Leftover Special, and a Surprise Visitor

Good afternoon! We are all packed up and about to head off to the airport to fly to Germany for our family vacation! Our plane leaves around 5 p.m., which is great because we had time for a full day before heading out. First up — a delicious breakfast! My favorite — Kashi Heart to Heart mixed with Kashi Honey Sunshine, topped with fresh Continue Reading …

Fun with Macro Lenses

Happy day after Christmas! The presents have been opened, wrapping paper and ribbon is strewn about the house, and we are busy getting organized to leave for Europe tomorrow! We’re just hoping this doesn’t interfere: I mean, the weathermen are always wrong about huge snowstorms, right? Right?? (Actually, the snow “storm” has Continue Reading …

Fresh Cranberry and Walnut Pumpkin Bread

One bite into this bread and you will swoon. A crisp, slightly sweet crust, crunchy walnuts, and hot, fresh cranberries that explode in your mouth as you bite into them. Oh, and pumpkin. Yes please. Did I mention there’s no butter or oil and that this pumpkin bread is 100% whole wheat? :) Nothing but the best for you, friends. Fresh Continue Reading …

Cranberry Caramel Date Bars

Hold on to your seats, friends. Did I get your attention yet? I sure hope so. Because this is one seriously epic recipe. Cranberry Caramel Date Bars makes about 40 small bars Ingredients: 1 C fresh cranberries 2 Tbsp. sugar 2 C whole wheat pastry flour, plus 1/3 C (separate) 1/2 tsp. baking soda 2 C old fashioned oats Continue Reading …