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A Sunrise Run + Matt’s Birthday

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Hello friends! I’m gearing up to head to the airport again – this time I’m flying to Portland, Maine for the Beach to Beacon 10k race with Cabot Cheese as part of their “Cabot Fit Team”! I applied for the opportunity a few months ago and was SO pumped when I heard I’d been selected. I can’t wait! I haven’t been to Maine since I was Continue Reading …

10 Healthy Holiday Dessert Recipes

Looking for some healthy but still delicious dessert recipes for the holiday season? Look no farther. Here are 10 Healthy Holiday Dessert Recipes! -- Citrus Zest Cake (whole wheat!) -- Gluten Free Chocolate Chip Cookies --- Matt’s Oatmeal Dark Chocolate Chunk Cookies (healthy but not TOO healthy!) -- Oatmeal Banana Coconut Cookies Continue Reading …

2 Ingredient Vegan Pumpkin Pie Bites

Yes, I’m serious. These only require 2 ingredients. And they’re vegan. And very delicious. This post is for those of you that are like me and just don’t have the desire (or the time) to spend all day in the kitchen making real pie. :) The key to this recipe is using canned pumpkin pie mix vs. regular canned pumpkin. The pumpkin pie mix Continue Reading …

Cranberry Caramel Date Bars

Hold on to your seats, friends. Did I get your attention yet? I sure hope so. Because this is one seriously epic recipe. Cranberry Caramel Date Bars makes about 40 small bars Ingredients: 1 C fresh cranberries 2 Tbsp. sugar 2 C whole wheat pastry flour, plus 1/3 C (separate) 1/2 tsp. baking soda 2 C old fashioned oats Continue Reading …

A Date with Dad

Good morning :) Look what came in the mail yesterday!! Sorry, that was a tease. It’s not a digital… it’s my old camera from high school photography class!! My mom found it the other day at home and mailed it to me. I totally forgot about this thing… how cool! Did any of you take photography class? I remember LOVING that class in high Continue Reading …