Homemade Crispy Kale Chips

Why you'll love this snack:

• Healthy snack recipe

• Quick & easy to make

• 4 unique flavors to try


Step 1

Strip kale stems from leaves. Tear leaves into large bite-size pieces.

Step 2

Mix together the rest of the ingredients & seasonings in a small bowl to form a paste.

Step 3

Combine seasoning paste & kale in a large bowl. Massage with hands until kale is softened & coated.

Step 4

Arrange kale in a single layer on a sheet pan.

Step 5

Bake until crispy & lightly browned.

Then, enjoy! Swipe up for full recipe.

4 flavors to try:

• Lemon Garlic (base recipe)

• Everything Bagel

• Spicy Nacho

• Ranch