Chicken Enchiladas with Red Sauce

• Baked in a casserole dish

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Ingredients You'll Need:

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Then, serve! Swipe up for more details.

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Chicken Enchiladas with Red Sauce

GET RECIPE

• Baked in a casserole dish

• Easy to make ahead

GET RECIPE

• Healthier & gluten free (if using corn tortillas)

Ingredients You'll Need:

Step 1

Combine cooked chicken, green chilis, yogurt, lime juice, ground pepper & cumin in a bowl. Set aside.

Step 2

Combine enchilada sauce ingredients in a saucepan. Simmer until thickened.

Step 3

Add a layer of enchilada sauce in a baking dish. Roll chicken mixture inside tortillas & place in dish.

Step 4

Pour sauce over tortillas. Sprinkle with cheese.

Step 5

Bake until cheese is melted & enchiladas are hot. Add toppings as desired.

Then, serve! Swipe up for more details.

Then, serve! Swipe up for more details.

More healthy casserole dishes:

TUNA NOODLE CASSEROLE

CHICKEN BROCCOLI RICE BAKE

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