Seafood & Sweet Potato Chowder

• Easy & healthier/lighter

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Seafood Chowder Ingredients

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Step 1

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Step 2

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Step 3

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Step 4

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Seafood & Sweet Potato Chowder

GET RECIPE

• Easy & healthier/lighter

• Perfect for summer or fall

GET RECIPE

• Cozy & gluten free

Seafood Chowder Ingredients

• Ghee/butter • Onion • Bell peppers • Garlic • Dried thyme • Cayenne pepper • Sweet potatoes • Corn • Whole milk • Scallops • Tilapia filets (cubed)

Step 1

Cook onions, peppers, garlic & spices in a large pot until softened. Add sweet potato & corn. Cook 1 more minute.

Step 2

Add milk & bring to a boil. Reduce to simmer for 15 mins. Remove & puree some of the mixture, then add it back in.

Step 3

Add diced tilapia and scallops. Cook 5-7 minutes, until cooked through.

Step 4

Serve chowder with a side of toast or crackers, if desired.

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