"Cheesy" Vegan Mushroom Quinoa

Why you'll love this quinoa dish:

• Filling vegan side dish

• Flavorful & nutritious

• Tastes "cheesy" thanks to nutritional yeast!


Step 1

Cook quinoa according to package directions. Fluff with a fork.

Step 2

Add coconut oil, bok choy, kale, mushrooms, white beans, garlic powder & coriander in a large skillet.

Step 3

Saute over medium heat until veggies are softened. Add quinoa.

Step 4

Stir in nutritional yeast, salt & pepper.

Step 5

Transfer to a serving bowl or plate and serve immediately.

Enjoy! Swipe up for more details.

Enjoy! Swipe up for more details.