Apple Cinnamon Crumble Muffins

Why you'll love these muffins:

• Packed with fall flavors

• Soft & moist texture

• Dairy free & easy to make ahead

Ingredients

Step 1

Combine dry ingredients in a large bowl.

Step 2

In a separate bowl, whisk melted coconut oil & sugar. Mix in eggs, almond milk & vanilla extract.

Step 3

Stir in applesauce & diced apples. Combine dry ingredients and wet ingredients. Fold in walnuts (if using).

Step 4

Spoon batter into a muffin tin lined with muffin liners. In a small bowl, mix together crumb topping.

Step 5

Sprinkle crumble topping over muffin batter. Bake muffins until fluffy.

Step 6

Allow the muffins to cool completely.

Then, enjoy! Swipe up for full recipe details.

Then, enjoy! Swipe up for full recipe details.

MORE FALL BAKING RECIPES:

Whole Wheat Pumpkin Biscotti

Healthy Pumpkin Muffins