Instant Pot Mexican Chicken

Why you'll love this chicken:

• Gluten free & dairy free

• Easy weeknight dinner

• Great for tacos, nachos, etc.

Ingredients

Step 1

Combine seasonings in a small bowl. Rub over chicken breasts to coat.

Step 2

In an Instant Pot on 'saute' mode, sear chicken for 2 minutes on each side.

Step 3

Add diced tomatoes w/ green chilis, chipotle chilis & garlic. Toss to coat.

Step 4

Cook on high for 8-9 minutes. Release steam & shred chicken with 2 forks.

Then, enjoy! Swipe up for more details.

Then, enjoy! Swipe up for more details.

Serve on:

• Taco salads

• Chicken nachos

• Burrito bowls (with rice or quinoa)