Apple Cider Fall Sangria

Why you'll love this recipe:

• Perfect for fall entertaining

• Easy to make ahead

• Serve hot or cold

Autumn Sangria Ingredients

Step 1

Add all dry ingredients to a large jar or carafe. 

Step 2

Pour the red wine, apple cider, and bourbon on top.

Step 3

Cover and refrigerate overnight, or up to 3 days.

If serving cold, pour over ice.

If serving cold, pour over ice.

If serving warm, heat on the stovetop.

If serving warm, heat on the stovetop.

Lastly, garnish and serve! Swipe up for full recipe details.

Lastly, garnish and serve! Swipe up for full recipe details.