Crunchy Cabbage Apple Slaw

Why you'll love this recipe:

• Crunchy & tangy

• Healthy (no mayo)

• Tossed with apple cider vinaigrette


Step 1

Core, de-seed and chop apple.

Step 2

Combine all slaw ingredients in a large bowl.

Step 3

Whisk together apple cider vinaigrette ingredients.

Step 4

Drizzle vinaigrette over slaw and toss to coat.

Then, serve!

Then, serve!

More topping ideas:

• Roasted pumpkin seeds

• Crumbled goat cheese

• Chopped raw cauliflower