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Almond Butter French Toast with Apple Cinnamon Yogurt Topping

One word: YUM.

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Almond Butter French Toast

Ingredients:

(serves one)

  • 2 thick slices of whole wheat bread
  • 1/3 C skim milk
  • 1 egg
  • 1 tsp. almond butter
  • 1/2 tsp. vanilla extract
  • 1/4 tsp. cinnamon

Instructions:

1) Mix all french toast ingredients (except bread) in a large, deep bowl or pan. Make sure it’s mixed well (you might want to whisk the egg first, separately), then place the two pieces of bread into the liquid. (I had to do this one piece at a time since my bowl was too small!)

2) Let the bread sop up the mixture for about a minute, then flip to the other side, waiting another minute.

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3) Once all the liquid has been absorbed into the bread, place the bread in a skillet (coated with cooking spray) on medium heat. Cook a couple minutes on each side, until lightly browned.

4) Serve topped with maple syrup and more cinnamon, OR with my Cinnamon Apple Yogurt Topping!

Cinnamon Apple Yogurt Topping

Ingredients:

  • Half an apple, chopped
  • 1/4 tsp. cinnamon
  • 1/3 C nonfat plain yogurt
  • 1 tsp. maple syrup

Instructions:

1) Place the chopped apple into a microwave safe bowl and microwave a minute or so until apple is soft.

2) Add in other ingredients, stir, and pour over french toast!

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Enjoy :)

Click here for the original post with LOTS more photos.

Comments

  1. 1
    Nicole Cobe says:

    have you figured out the nutritional values. Looks really good!

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