• Recipes
    • Search my Recipes
    • Recipe Categories
  • Lifestyle
  • Fitness
  • Nutrition
  • |
  • About
  • Work With Me
    • Brand partnerships
    • Nutrition Coaching

Home » Uncategorized

November 21, 2023

First Haircut + Other Randomness

by Anne Mauney, MPH, RD

4 comments
share this post:
  • Pinterest
  • Facebook
  • X
  • Email

Hi friends! It has been awhile since I did a random all over the place check in post, so I thought today might be a good time to do so!

Before I get into today’s post, in case you’re looking for any Thanksgiving recipe inspiration for later this week, here are some posts that may be of interest: Best Healthy Thanksgiving recipes, and also Recipe Ideas for Thanksgiving Leftovers.

And don’t forget about my Fall Sangria (the most popular recipe on my site for the last couple months by a long shot), or my Simple Small Charcuterie Board if you’re looking for a fun appetizer idea!


Want to save this post?

Enter your email below and get it sent straight to your inbox. Plus, I’ll send you great content every week!

Save Recipe

Matt and I are spending Thanksgiving with his family this year, and will be staying at a rental house a couple hours west of DC in Virginia. We’ll also be celebrating Riese’s 6th (!!) birthday on Friday – time flies!

And now, a teaser for some future posts: Matt and I actually spent last week on a scuba diving vacation in Belize! We’d been waiting for this trip for ages and couldn’t believe it was finally here. It was amazing, we had the BEST time.

anne and matt mauney

I’ll share a couple full blog post recaps from our trip soon, but we just got back this weekend and I need a little more time to sort through all the photos and organize everything into coherent posts! So stay tuned for those, coming sometime in December.

sunset in belize

Matt’s parents stayed at our house and watched the kids while we were away, and we’re incredibly grateful to them. It sounds like everyone had a really nice time and things went smoothly, which was great!

We got to enjoy one dinner all together before Matt and I left, and we ended up having chicken soup – Matt’s dad always makes a really delicious soup, and this one was no exception! Plus some great crusty French bread.

chicken soup with salad and bread

This soup variation included orzo, dill, onion, carrot, celery, and rotisserie chicken. It was quite good! And speaking of soup, if you haven’t tried my Turkey Rice Soup yet, bookmark it for when you have leftover Thanksgiving turkey! Or you can make it with rotisserie chicken, too.

In other news, the kids were SO into Halloween decorations this year! We took a ton of walks around the neighborhood to enjoy them.

halloween decorations

Del Ray (the area where we live) really goes all out for Halloween, and both the kids loved trick or treating, too. A far cry from last year when Riese was super sick on Halloween and Wes was terrified of the whole thing!

We’ve also been really enjoying the gorgeous fall weather with some hikes, and I’ve been doing more running than I did this summer (but sticking with a few miles max at a time at the moment because we’ve been so busy I don’t need to tire my body out).

One of the biggest updates that I have for you is that Wes got his first haircut last month (insert crying emoji here). I had been dragging my feet on it big time because I loved his baby curls so much, but it was honestly really annoying him because it was in his eyes all the time, and half the time he’d have paint or food in it… and he wouldn’t let me put a hair tie in it.

So, it was time. Matt tried to take him to the barber shop awhile ago but Wes freaked out and wouldn’t let the hairstylist near him (I mean, fair – stranger with scissors? I get that that’s kinda unsettling if you are 2 and don’t understand what’s happening).

So, Matt decided to take care of the situation at home himself, and while I was on the train coming home from my Asheville trip, he sent me the below photo of the “barber shop” he set up in our basement (with the TV on to keep Wes in one spot). I gave him the okay to proceed although it kinda broke my heart to know Wes’s curls would be gone.

Matt sent me some after pictures while I was on the train and I was literally crying over them. I swear having his hair cut aged him about 2 years – he looks like such a big boy now. Where did my little baby go?!

He seems happy about the situation, and Matt did do a good job. I’m just glad school picture day happened before his hair cut. We got the photos back recently and they are amazing, and Riese said: “Look mama, now you can remember his curls!” Sweet girl.

We took a family adventure over to one of our favorite local spots, Huntley Meadows, the other weekend to take advantage of the gorgeous fall weather. The kids love this place and so do we!

We found a turtle!

turtle at huntley meadows

Wes also enjoyed sprinting down the boardwalk and making me terrified he’ll fall into the water – ah, motherhood, not for the faint of heart…

Anyway, I don’t have much else to share in this super random post except that I am now on book 8 (!!) of the Zodiac Academy series (Amazon affiliate link) and totally obsessed (and hot tip all the books are on Kindle Unlimited for free). Trigger warning for bullying, and just FYI it’s quite spicy, but it’s SO action packed and entertaining and I can’t stop!

When Matt and I weren’t scuba diving in Belize we did a lot of lounging and reading with water views (he was reading Dave Grohl’s memoir, The Storyteller: Tales of Life and Music (Amazon affiliate link)).

reading in belize

I will leave you with a photo of some ceviche from Belize – I ate a lot of ceviche while there and it was definitely one of the food highlights of the trip!

belize ceviche

Have a great week, all!

- anne
share this post:
  • Pinterest
  • Facebook
  • X
  • Email

join the list

Sign up for my e-newsletter and I'll send you a meal plan packed with a week's worth of healthy meals, snacks and a shopping list. Happy eating!

you might also like:

small charcuterie board with pickles and apple slices

Simple Small Charcuterie Board

fall sangria with apple cider, red wine, and bourbon in a short glass topped with apple and orange slices

Fall Sangria with Apple Cider, Red Wine & Bourbon (Hot or Iced)

roasted buttercup squash on a plate with goat cheese and pomegranate seeds

Easy Baked Buttercup Squash with Goat Cheese (Fall Side Dish)

Spiced & Creamy Slow Cooker Pumpkin Soup (Veggie-Packed)

leave a comment

Cancel reply

4 comments
  • Ana November 21, 2023 · 11:18AM:
    Love all this! Can’t wait to hear more about Belize!
    Reply
  • Leigh ann kalyan November 21, 2023 · 1:09PM:
    We're going to Belize for Christmas! Can't wait to see your post & recs!
    Reply
    • Anne Mauney, MPH, RD
      November 21, 2023 · 2:12PM:
      Fun!! You'll love it! Stay tuned...
      Reply
  • Roadrunner November 21, 2023 · 10:39PM:
    What a wonderful post. Ceviche (and cevezza (sp ?)) is awesome. The haircut is very nicely done. And the soup looks fantastic. A wonderful random post, thanks!
    Reply
- next post
previous post -

about Anne

anne mauney fannetastic food
Hi, I’m Anne! I'm a Washington D.C. based Registered Dietitian, mother, runner, and lover of travel, adventure, and the great outdoors. I've been blogging since 2009, sharing a mix of lifestyle content, recipes, and fitness tips. Come for the recipes – stay for the fun!
Learn more

fannetastic reads

Top Posts
01

My Top 9 Most Popular Recipes + Posts

02

Why I Don’t Recommend Whole30

03

What Causes Sugar Cravings (+ How to Stop Them!)

04

How I Make Money As a Blogger

05

Blog Recipes We Make Again and Again

06

What to Eat Before and After a Long Run

07

What to Eat During Long Runs

08

7 Common Nutrition Myths

09

How to Love Veggies

connect with Anne

Email me
anne mauney

I’m Anne, a Registered Dietitian and mother. I've been blogging since 2009 and love showing others that eating nutritious foods and staying active can actually be fun rather than overwhelming!

When I’m not writing or cooking for fannetastic food, you can find me running, coaching nutrition clients, or on an adventure with my family. Feel free to reach out - I'd love to hear from you!

follow anne:

join the list

Sign up for my e-newsletter and I'll send you a meal plan packed with a week's worth of healthy meals, snacks and a shopping list. Happy eating!

back to top
  • About
  • Contact
  • Recent Posts
  • Privacy Policy
  • FAQ

© copyright fannetastic food