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Vegetarian

How to Make Brussels Sprouts Delicious

A Quickie Leftover Packed Lunch

LARABAR Love

The Leftover Special – Packed Lunch Style!

Two Ingredient Lentil Soup

Mexican Black Bean Burgers Take Over the UNC Hospitals Kitchen!

Healthy On the Go Snack: Peanut Cinnamon Date Balls

Adventures in Ethiopian Food

Veggie Burger Palooza!: Creating the Perfect Veggie Burger

Easy & Healthy Two Ingredient Lentil Soup

Quinoa Salad 5 Minute Packable Lunch

Zesty Kumquat Quinoa Salad

Zesty Kumquat Quinoa Salad & Kumquat Nutritional Benefits!

Swinging: My New Favorite Form of Exercise

Maria from Two Peas and Their Pod: Black Bean and Sweet Potato Tostadas

A Foodie Lunch & A Healthy Dinner

Adventures in Northern Virginia Dining

Cinnamon Vanilla Sauteed Persimmons

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anne mauney

I’m Anne, a Registered Dietitian and mother. I've been blogging since 2009 and love showing others that eating nutritious foods and staying active can actually be fun rather than overwhelming!

When I’m not writing or cooking for fannetastic food, you can find me running, coaching nutrition clients, or on an adventure with my family. Feel free to reach out - I'd love to hear from you!

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