Smoked Salmon & Dill Wrap

A healthier, more awesome twist on the usual smoked salmon/cream cheese combination :)



  • 1 serving smoked salmon
  • 1 light Laughing Cow Swiss cheese wedge
  • 1 whole grain wrap (I used an Ezekiel sprouted grain wrap)
  • Fresh spinach leaves
  • Dried dill


Just spread the cheese onto the wrap and sprinkle on some dried dill (this is the key ingredient!), then top with the smoked salmon and a big handful of fresh spinach!


This is delicious for lunch or as a fun and healthy party appetizer — just make a bunch of the wraps, roll them all up and cut them into bite sizes pieces held in place with toothpicks!


Click here for the original post with more photos!


  1. 1

    can’t wait to try this! It sounds wonderful and I love it when I can get a healthy dose of omega-3s in so easily!

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