Ingredients:

  • 3 Tbsp. Arbequina Extra Virgin Olive Oil
  • 2 Tbsp. balsamic vinegar
  • 1 Tbsp. dijon mustard
  • 1 clove garlic, finely minced
  • Juice from half a lemon
  • Cracked pepper to taste

Instructions:

Whisk all ingredients together in a bowl and serve drizzled atop your favorite salad!

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1 Comment Created by Anne P

One Response to “Homemade Balsamic Vinaigrette”

  1. [...] with homemade balsamic vinaigrette [...]

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