April 3, 2011

Whole Wheat Peanut Butter Banana Bread

Vegetarian Breakfast + Brunch Muffins + Breads Snacks Bake
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This delicious Whole Wheat Peanut Butter Banana Bread is 100% whole wheat, low sugar, made without oil or butter, and full of all sorts of nutritious and delicious ingredients.

whole wheat peanut butter banana bread


 

whole wheat peanut butter banana bread recipe

- anne

Whole Wheat Peanut Butter Banana Bread

Whole Wheat Peanut Butter Banana Bread
May 15, 2019

This delicious Whole Wheat Peanut Butter Banana Bread is 100% whole wheat, low sugar, made without oil or butter, and full of all sorts of nutritious and delicious ingredients.

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
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Ingredients:

Dry:

  • 1 & 1/2 C whole wheat pastry flour (NOT regular WW flour — too dense)
  • 3/4 C oats
  • 1/3 C brown sugar (or 1/2 C if you like your bread sweeter)
  • 1/4 C finely ground flaxseed
  • 1 Tbsp. baking powder
  • 1 tsp. cinnamon

Wet:

  • 1 & 1/4 C milk
  • 1/3 C creamy peanut butter (I used salted)
  • 1 egg, beaten
  • 2 large very ripe bananas, mashed
  • 1 tsp. vanilla extract

Instructions:

  1. Preheat oven to 350.
  2. In two separate bowls, mix dry, then wet, and then combine, adding wet to dry and stirring gently until the mixture is uniform-ish.
  3. Pour mixture into a non-stick or cooking sprayed bread/loaf pan (mine is 9x5) and sprinkle oats on top to make it look pretty.
  4. Bake 1 hour — do a fork check near the end to test done-ness. Enjoy!

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